Location: Kuala Lumpur

  • Food Venture

Mille Crepe @ Humble Beginnings, Bangsar (Invited Review)

From doughnuts, cupcakes, macarons, mille crepe, Taiwanese milk tea to shaved ice, there's a certain…

  • Food Venture

Namoo on The Park @ Publika

Namoo on The Park, a modern Korean restaurant right beside the park of Publika Solaris…

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Sanuki Udon @ Taman Bukit Desa

Sanuki Udon Taman Desa serves only udon, that is freshy made everyday by the restaurant's…

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Dim Sum @ Restoran Tuck Cheong, Pudu

Being all ready for breakfast by 9am on Saturday was something unusual for us, for…

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Scallop Q 士林干贝烧 @ Tiny Taipei, Times Square

Started in the year of 2011, Scallop Q is a Taiwan based brand famous for…

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Nosh @ Jalan Telawi 3, Bangsar [CLOSED DOWN]

Open up the dusted dictionary. Check for "nosh". Noun: Food Verb: Eat food enthusiastically or…

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Les Deux Garçons Patisserie @ Bangsar

The jam in Bangsar is always massive, and getting a parking place is never easy.…

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Christmas Set Menu @ Zest Cafe, Bangsar South (Invited Review)

Time is moving fast, and Christmas is just two more days away. Still planning where…

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The Red BeanBag @ Publika

It was Sunday, 4pm.Just after rain.The girl was about to have a nap, but the…

  • Food Venture

Waku Waku @ Mid Valley [CLOSED DOWN]

In Japanese, Waku Waku means " excitement" or " thrill". But in Mid Valley, Waku…