Da Gan Guo 大幹鍋 at MH Avenue, Setapak KL – A new restaurant situated in an unassuming location but churn out delicious, bold flavours Chinese delicacies!
Eastin Hotel Swez Basserie will take you on a food feast this Christmas, welcoming you to indulge in Roasted Turkey, Rack of Lamb, Poached Salmon and more!
Mak’s Chee 1 Utama 麥氏西池港式雲吞面, the first restaurant in Malaysia that serves authentic Hong Kong wanton noodles from famous Mak’s family.
Four Points by Sheraton Puchong celebrates 2016 Christmas and New Year with buffet lunch and dinner at affordable price, only from RM112 onwards.
Sector 7 SetiaWalk Puchong (beside Beer Factory), get your hands dirty with seafood feast and cheap beer! Prawns,clams in XO sauce is so good!
Pablo Cheese Tart 1 Utama – Malaysia first Pablo outlet is finally opened! Try this No.1 Japanese baked cheese tart from Osaka, Japan yourself!
Hasan Rojak and Cendol at Seapark Petaling Jaya is famous for their indian rojak mamak with sotong. Cendol is just normal.
a’Roma Dinings Restaurant Taman Paramount Petaling Jaya, an Italian dining spot located same row with O&S Kopitiam, Choon Prawn Mee, XO Fish Head Noodles.
Canton Kitchen Restaurant opens in Glo Damansara KL, having first restaurant in shopping mall after Bukit Tinggi Pahang, Sri Gombak, Selayang outlet.
Lavo at Marquee, Menara Lien Hoe, Persiaran Tropicana PJ – a restaurant lounge & wine bar that goes beyond just food, Cocktail is a must here!