Gourmet Definition Steamboat in Sunway Giza, Kota Damansara defines steamboat in a more fine, exquisite way, emphasizing high quality broth selections and made-from-scratch healthy steamboat ingredients to please diners’ taste buds.
Located same row with Just Seafood and TBF Dining Bar, Gourmet Definition sheds a difference to more homey, family dining style. Purple-white theme, clean and spacious with living room like ambience. Ideal to drop by for delicious noodles and porridge during lunch hour, and spend more time in the evening for steamboat dinner.
Steamboat base here put together Chinese traditional flavours with modern touch – Drunken Chicken Soup with Chinese Herbs, Watercress & Almond Soup with Pork Bone, Nourishing Carrot & Corn Soup with Pork Bone, Teochew Style, Appetizing Tom Yum Soup, Hong Kong Style Curry Soup with Pork Bone, Fish Head Soup with Chinese Herbs, Preserved Egg & Parsley Soup with Pork Bone.
Drunken Chicken Soup with Chinese Herb 藥膳花雕酒雞湯 RM38.60
Tried out Drunken Chicken Soup with Chinese Herbs broth, which already tastes good even before adding meats and seafood. Each pot of Drunken Chicken Soup comes with village chicken, or Ayam Kampung.
Szechuan Style Spicy Chicken 四川口水雞 RM18.60
Deep Fried Beacurd Cube 豆腐細細粒 RM10.60
Deep Fried Sliced Lotus Root 香炸連藕脆片
While waiting for the soup to boil, we sampled Szechuan Style Spicy Chicken, Deep Fried Beacurd Cube, Deep Fried Brinjals with Pork Floss and Deep Fried Sliced Lotus Root, few of the signature hot items from Gourmet Definition menu.
Especially love the Deep Fried Beancurd Cube which lives up to its name – Sai Sai Lap, 1cm mini size deep fried beancurd that is crispy soft, coated with spicy salty powder. Addictive “pop in your mouth snack”.
Handmade Four Treasures Balls 手打四寳魚丸 RM20.60/16pcs, RM10.60/8pcs
Oh yeah, soup is now boiling and bubbling. Throw in chef special Handmade Four Treasures Balls – Handmade fish balls, handmade tangerine peel beef ball, homemade pork ball and handmade octopus ball. Prawn ball and beancurd, brinjal, chilli stuffed with meatballs are available too.
Premium Chilled Live Oyster RM12.60/pc (minimum 4 pcs)
Steamboat Supreme is the section Gourmet Definition prides at, listing carefully selected fresh ingredients that range from Spanish A-Grade Sliced Pork Belly, Sliced Snow Beef, Sliced Grouper Fish, Fresh Fish Head, Premium Chilled Live Oyster, Air-flown Half-Shell Green Mussel, Superior Sea Cucumber, American Fresh King Scallop, Hokkaido Fresh Scallop, Meat Crab, etc..
Discover more than just normal fish noodles and plain store bought noodles in this steamboat restaurant. Chef recommends their nutritious QQ handmade noodles – Carrot fish noodles, organic spanish noodles, spinach fish noodles, Japanese seaweed noodles, organic tomato noodles, pumpkin fish noodles, and organic beetroot noodles. Price from RM6.60 to RM12.60 per portion.
Besides ala-carte order, Gourmet Definition offers also Happy Moments Steamboat Set Menu, suitable for groups of 2pax to 10 pax with different pricing, from RM138.60 to RM628.60. Various ingredients will be covered, from soup base to meatballs, vegetables, seafood, noodles, meat and so forth. Definitely more valuable. Enjoy 15% discounts off when you place your order after 9.30PM. *T&C applies*
Didn’t order any drinks here but do check out some of their healthy organic juice with your steamboat meal – Signature Ling Zhi Premium Drink, Homemade Organic Mixed Vegetables Juice, Organic Bitter Guord with Pineapple Juice, Tangerine with Plum & Lemon Drink, just to name a few.
Diners who look for quick lunch in Kota Damansara area can also visit Gourment Definition, as their Hong Kong Style Porridge and Noodles Lunch selections seem great too, covering Hong Kong Style Pork Bone Soup Ramen, Spicy Wanton Ramen, Traditional Street Push Cart Noodles, and more. Add RM1 for lemon drink/tea.
Gourmet Definition Steamboat Restaurant
Sunway Giza Mall, Jalan PJU 5/13,
Petaling Jaya, Malaysia.
Contact: 03 – 6151 8638
Opening Hours: 12:00pm – 11:30pm