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You are here: Home / Food Venture / Simply Sedap @ Teh Tarik Place, The Curve

Simply Sedap @ Teh Tarik Place, The Curve

May 28, 2014 by summerkid_summergirl

simply-sedap-teh-tarik-place-the-curve

We always feel glad for living in Malaysia, as this multiracial country brings in potpourri of cooking style from different states, different population- ranging from Malays, Chinese, Indians, Peranakan, Eurasian as well as indigenous peoples of Peninsular and East Malaysia, thus, creating cuisines with myriad of flavours.

simply-sedap-teh-tarik-place-the-curve

However, it would be difficult to travel across regions and states to savour a particular dish whenever you feel like having it. Teh Tarik Place solves your problem. At here, you will be offered with “Simply Sedap” promotion that helps to cover your craving for comfort local food that is rich in traditions.

simply-sedap-teh-tarik-place-the-curve

Nasi Ambeng (RM12.90)
Firstly, introduce the must have Nasi Ambeng, a Malaysian-Javanese fare that is served with fragrant rice along with mee goreng mamak, a choice of ayam masak merah or ayam masak kicap, serunding kelapa, pajeri nenas and the customary ikan masin. The trick to eat this Nasi Ambeng is to mix the rice and mee goreng together, hence drawing the wok hei and flavours of mee goreng into the rice to get a good balance of taste.

simply-sedap-teh-tarik-place-the-curve

Laksa Johor (RM8.50)
At Teh Tarik Place, you can enjoy a bowlful of luscious Laksa Johor served with spaghetti in a unique Malay-style laksa broth made from fish paste, assortment of herbs, chilies and spices. A undefined cross between assam laksa and curry laksa, lending a touch of sourness in within the creamy, rich and spicy kick.

simply-sedap-teh-tarik-place-the-curve

Mee Rebus (RM7.50)
This delicacy is brought in by Indian traders when they were moving through country, eating and selling the food on streets using two pots which they carried with them. As time goes by, this noodle drenched in brown gravy, garnished with lime, chillies, vegetables, hard boiled egg, deep fried fritters, prawns and chicken has become daily favourite for locals. Teh Tarik Place’s version is creamy, potato-y and brimming with chewy, bouncy, crunchy, pillow soft textures from different ingredients.

simply-sedap-teh-tarik-place-the-curve

Rojak Pasembur (RM7.50)
Rojak Pasembur is commonly found in Penang, not everywhere in KL and Klang Valley serve this. It is enjoyable to tuck in a plate of juicy fried tofu, crispy deep fried fritters and cucumber, hard boiled egg, all thickly slathered with sweet, thick and peanuty gravy at Teh Tarik Place.

This is limited promotion! Visit all Teh Tarik Place and try out their “Simply Sedap” promotion before 25th June 2014. Local food is always the best!

Photography: Summer

Teh Tarik Place is located at:
1)Ground floor, The Curve, Mutiara Damansara
2)Ground floor, Empire Shopping Gallery, Subang Jaya
3)Lower ground floor, 1Utama Shopping Centre, Petaling Jaya
4)Ground floor, Sooka Sentral, Kuala Lumpur
5)3rd floor, IOI Mall, Puchong Jaya
6)Level 2, Paradigm Mall, Kelana Jaya
7)Lower ground & ground floor, Sunway Pyramid, Petaling Jaya
8)Level 2, Setia City Mall, Bandar Setia Alam
9)Ground floor, Bangi Gateway Shopping Complex, Bandar Baru Bangi

Website: http://www.tehtarikplace.my/
Facebook: https://www.facebook.com/tehtarikplace
Email: comments@tehtarikplace.my

Categories: Food VentureTags: Malay Food Location: Traders Hotel KL

Summerkid x Summergirl
Hello! He is Summerkid. She is Summergirl. We are, Malaysia food and travel couple bloggers from Malaysian Flavours. We love going around the town for good food. Travelling to different countries is our biggest dream! *Keep the fingers crossed* For reviews, advertorial and sponsorship, contact us at summerkid123@hotmail.com

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