Selera Aneka Rasa Buffet at Serena Brasserie, InterContinental Kuala Lumpur

This 17 May to 14 June, celebrate food, culture and tradition at one of the best festive buffets in Kuala Lumpur – Selera Aneka Rasa from IntercContinental Kuala Lumpur. Get ready to indulge into sumptuous delights steeped in traditional flavours!

Break fast with signature offerings such as Thai-style Kibas, Lobster Laksa, Sambal Udang Petai, Baked Seabass wrapped in Tumeric Leaf with Sambal Kerisik, Jitra Sup Utara with Roti Benggali, Pan-toasted Roti John with Venison Meat and Melted Cheese, amongst others.

Sushi and Seafood on Ice, laying out mussel, prawns, crayfish, crab for your seafood craving.

Kerabu, salad and ulam-ulaman. Spice up your fresh raw vegetables with Sambal Cencaluk, Sambal Tempoyak, Sambal Budu, Sambal Belacan.

For hot dishes, enjoy Gulai Kambing Mediterranean, Penne dengan Ayam dan Sos Tomato, Pucuck Ubi Masak Lemak, Lamb Vindaloo, Pajeri Nenas, Kari Kepala Ikan Merah Ala Mamak, Daging Masak Halia, Ubi Kentang Panggang, Ayam Dengan Sos Teriyaki, Sayur Campur dengan Mentega…

…Sambal Kicap, Satay Daging, Sate Ayam, Kari Ketam Balik Pulau, Ikan Asam Pedas, Chicken Rendang, Sambal Udang Goreng Petai…

..Nasi Briyani, wantan Goreng, Popiah Goreng, Mantau Goreng.

Paru Goren Berempah, Kerabu Taugeh, Ikan Bilis Goreng Dengan Bawang, Keabu Jantung Pisang, Telur Masi.

Lobster laksa, also our favourite. Like it not because it is a more premium laksa version, but the flavorful broth that packed a punch. They also have Penang Laksa, Laksa Johore and Sarawak Laksa options.

End the meal sweet with local and Western desserts including Fruit Cake, Dates Cake, Alancia Cake, Kuih Keria, Kuich Cara Berlauk, Bahulu, Onde-onde, Tapai Pulut, Kuih Talam, Serawa Nangka, Bubur Pulut Hitam, Bubur Kacang Hijau, Kuich Loyang.

Not to forget, InterContinental break fast buffet also has 4 types of ice cream that are not commonly seen in other buffets, namely Plum and Creame Franche, Durian Ice Cream, Pandan Ice Cream and Teh Tarik Ice Cream.

The Selera Aneka Rasa Buffet is priced at RM178nett per adult, RM59nett per child (6-12 years old)  from Mon-Fri. While for weekend (Sat, Sun), buffet price is RM148nett per adult, RM45nett per child (6-12years old). Children below 5 years old can dine for free.

InterContinental also offers Set Menu at Tao Chinese Cuisine and Tatsu Japanese Cuisine for a more unique dining experience during this special month. Price is RM190nett for 5-course set menu at Tatsu Japanese Cuisine, RM150nett for 6-course set menu at Tao Chinese Cuisine. Available from 17 May to 14 June 2018.

Do check out InterContinental Kuala Lumpur Hari Raya High Tea too. It will be available on 15 & 16 June 2018 (12noon-4PM), priced at RM98nett per person.

PROMOTION: A special Early Bird Discount of 25% is offered to all bookings from now till 7 May 2018. Gourmet Collection members enjoy exclusive 25% off full price while 20% off full price is offered to CIMB, Citibank, HSBC, Maybank and UOB credit cardholders.

For more information or to make a reservation, contact Serenea Brasserie at +603 2782 6228 or email foodandbeverage@intercontinental-kl.com.my.

Banquet and catering can be reached via email at cateringsales@intercontinental-kl.com.my or call +603 2782 6341.

Visit kualalumpur.intercontinental.com, or Facebook and Instagram @intercontinental.kualalumpur for latest updates.