This Mid-Autumn Festival, InterContinental Kuala Lumpur invites guests to celebrate under the glow of the full moon with A Celestial Collection, a thoughtfully curated series of mooncakes crafted by Tao Chinese Cuisine’s Master Dim Sum Chef Lo. Available from 18 August to 6 October 2025, the collection highlights the beauty of tradition reimagined through nourishing ingredients, contemporary flavours and exquisite packaging.
Win a Trip to Hong Kong
As an added highlight, each mooncake box purchase serves as an entry into the hotel’s Mid-Autumn Lucky Draw, with three tiers of exclusive prizes. The Grand Prize includes a two-night stay for two at InterContinental Grand Stanford Hong Kong, including return flights, valued at RM5,700. The Second Prize is a two-night stay in InterContinental Kuala Lumpur’s Super King Premium Club Lounge Access room, worth RM2,300. The Third Prize will reward 50 winners with a one-year Indulge Membership, valued at RM598 each, granting exclusive dining privileges at InterContinental Kuala Lumpur and selected IHG Hotels in Malaysia.
Every mooncake box purchased counts as one entry in the lucky draw. Online and bulk orders are automatically entered into the draw. For walk-in purchases, guests simply need to complete a short entry form. A lucky draw ticket, complete with a unique serial number, will be enclosed in each purchased mooncake box for reference and prize verification purposes. The more boxes guests buy, the more chances they have to earn bonus entries. Winners will be announced on Tao Chinese Cuisine’s official Instagram page. Terms and conditions apply.
Gift Boxes that Embody Elegance
This year’s gift boxes, dubbed Celestial Vault and Celestial Chamber, elevate gift-giving through form and function. Designed as a sculptural jewellery case, the Celestial Chamber gift box opens to reveal mooncakes nestled within a sliding drawer, adorned with abstract patterns and shimmering metallic accents. Meanwhile, the Celestial Vault gift box is inspired by ornate cabinetry, featuring twin doors, an embossed gilded motif, and a compartment below for treasured items. Mooncakes are also available in the Mystic Splendour and Mystic Radiance boxes, the former featuring a rounded silhouette, and the latter a four-tiered design that transforms into a lantern, both adorned with intricate batik motifs.
Celestial Chamber Gift Box
Celestial Vault Gift Box
Mooncake Flavours that Nourish and Revitalise
Each mooncake in this year’s collection is designed to support a sense of wellbeing, with flavours that harmonise heritage recipes and modern sensibilities. Health-conscious selections such as the Bamboo Charcoal with Black Sesame, Coconut & Salted Egg, the Monascus with Dark Chocolate & Cream Cheese, and the Coconut with Curried Mung Bean showcase functional ingredients that support digestion, heart health and energy balance. Returning favourites include the signature Musang King Durian with Oats, Butterfly Pea Flower with Bird’s Nest & White Lotus, and Almond & Sweet Potato with Pandan & Salted Mung Bean, known for their nourishing and revitalising properties.
Choices of Gift Boxes
Celestial Vault Gift Box Luxe
○ Selection of any six baked or snow skin mooncakes for RM388 nett
Celestial Vault Gift Box Premium
○ Selection of any four baked or snow skin mooncakes for RM318 nett
Celestial Chamber
○ Selection of any four baked or snow skin mooncakes (excluding Musang King Durian Snow Skin & Butterfly Pea Flower Snow Skin) for RM248 nett
Mystic Splendour Gift Box
○ Selection of any four baked or snow skin mooncakes for RM288 nett
Mystic Radiance Gift Box
○ Selection of any four baked mooncakes for RM218 nett
Á la Carte Mooncakes
Baked Skin Mooncakes
○ Bamboo Charcoal with Black Sesame, Coconut & Salted Egg – RM47 nett
○ Almond & Sweet Potato with Pandan & Salted Mung Bean – RM45 nett
○ White Lotus with Single Yolk – RM45 nett
○ White Lotus with Nuts – RM45 nett
○ Red Bean with Nuts – RM45 nett
Snow Skin Mooncakes
○ Musang King Durian with Oats – RM63 nett
○ Butterfly Pea Flower with Bird’s Nest & White Lotus – RM48 nett
○ Monascus with Dark Chocolate & Cream Cheese – RM48 nett
○ Coconut with Curried Mung Bean – RM48 nett
○ Lemon with Hawthorn Cherry Jelly & Green Tea – RM48 nett
Early Bird & Bulk Purchase Offers
A Celestial Collection will be available for purchase online from 18 August to 6 October 2025, with the choice of nationwide delivery or self-pick-up at the Hotel Lobby Mooncake Booth. Delivery is available across Peninsular and East Malaysia, while snow skin mooncakes are delivered exclusively within the Klang Valley to ensure optimal quality.
Guests may also discover the collection in person at the hotel’s mooncake Booth 13 in 1 Utama Shopping Centre (Old Wing, Ground Floor Centre Court), open from 24 September to 6 October 2025.
Enjoy online-exclusive Early Bird prices at 25% off via the hotel’s online store at intercontinentalklshop.com from 18 July to 17 August 2025. Self-pick-up and delivery for early bird purchases begin from 18 August onwards, also available at the Hotel Lobby Mooncake Booth.
For those gifting on a grander scale, special bulk purchase rates are available from RM158 nett, with bonus entries to the Mid-Autumn Lucky Draw, offering the chance to win luxurious stays and exclusive experiences.
Throughout the campaign, IHG One Rewards members, Indulge Club members, and selected partner bank cardholders enjoy 20% savings, elevating the season’s joy for the most discerning guests.
Hidden Gems Afternoon Tea – Celestial Edition
For a serene escape this Mid-Autumn, guests may delight in the Hidden Gems Afternoon Tea – Celestial Edition at OneSixFive Lounge, available from 18 August to 30 September 2025. Priced at RM238 nett per set for two persons, the experience is inspired by celestial beauty and seasonal flavours. At its heart is the Monascus with Dark Chocolate & Cream Cheese Snow Skin Mooncake, featuring a luscious filling of shredded coconut paste and salted egg cream, crafted as a nod to festive elegance. The menu journeys through savoury morsels such as Crab Meat with Chinkiang Black Vinegar and Ginger on Vol-au-Vents, Char-grilled Lamb Skewers with Sweet and Spicy Dips, and Roasted Duck with Peking Sauce in Fried Mantou, followed by an assortment of delicately prepared sweets like Chocolate Date Financiers with Salted Caramel Milk Chocolate Ganache and Strawberry Lemon Tarts. Served alongside plain and black sesame scones, clotted cream, jam and marmalade, the set is complemented by a selection of Ronnefeldt teas or illy coffee.
For further enquiries & delivery services, guests can contact InterContinental Kuala Lumpur by sending an email to fb.lead@ickualalumpur.com.my, dialling +603 2782 6173 or via WhatsApp at +601 6202 4623.
