InterContinental KL celebrates 2020 Christmas & New Year with Afternoon Tea at OneSixFive Lounge, buffet feast at Serene Brasserie, Japanese food at Tatsu, Chinese delicacies at Tao restaurant and more.
InterContinental KL seafood buffet feast is back with the return of the King of Crustacean – the lobster; and a myriad of fresh seafood prepared in diverse styles whether iced, fresh, smoked, grilled or fried.
Over 50 types of eat-all-you-can Japanese dishes at Tatsu Viking Buffet, Intercontinental KL Hotel. Angus Beef Teppanyaki, Scallop Teppanyaki, Saba Terriyaki are must try!
Tao Chinese Cuisine, InterContinental Kuala Lumpur celebrates mid-autumn 2019 with signature Durian Salted Caramel Chocolate Snow skin mooncake, Butterfly Pea Flower with Bird Nest snow skin and more.
Welcome spring with Secret Garden Afternoon Tea Set at OneSiveFive Lounge, InterContinental KL Hotel! European or Shanghai 1920’s theme high tea, price from RM148.
Serena Brasserie at InterContinental Kuala Lumpur serves one of the best Ramadhan buffet in KL. For 2018, lobster laksa and Roasted Thai-style Kibas are must-try.
Tao, award-winning Chinese restaurant at InterContinental Kuala Lumpur celebrates CNY 2018 with Asian fusion Oriental feast, such as Mongolian Prawn and Ma Lat Chicken.
This Christmas & New Year, enjoy delicious buffet, afternoon tea, Kaiseki dinner, Chinese course meal and more at InterContinental Kuala Lumpur Hotel restaurants.
Dine With Me Weekend Japanese Dinner at Tatsu Japanese Restaurant, InterContinental KL – a unique Japanese sharing platter dining experience with sushi, sashimi, wagyu beef, and more.
Celebrating Mid-Autumn Festival 2017, award-winning Tao Intercontinental Kuala Lumpur hotel offers a delicious baked and handmande mooncakes to please your tastebuds.