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You are here: Home / Food Venture / Shangri-La KL Celebrates Malaysia’s Culinary Heritage This Merdeka

Shangri-La KL Celebrates Malaysia’s Culinary Heritage This Merdeka

August 22, 2023 by summerkid_summergirl

Shangri-La Kuala Lumpur invites guests to embark on a flavorful journey celebrating Malaysia’s rich tapestry of flavors, cultures, and history with the Merdeka Promotion. From exquisite feasts at Lemon Garden to delectable treats at The Lobby Lounge to Lemon Garden 2Go, this culinary extravaganza commemorates the nation’s 66 years of independence, offering an array of tantalizing bites and goodies that encapsulate the essence of Malaysia’s diverse culinary heritage.

Lemon-Garden_Taste-of-Penang

Lemon Garden – Taste of Penang
Embark on a culinary adventure that celebrates the culinary heritage of Malaysia and the unique flavours of Penang. The Lemon Garden has transformed into a captivating haven, adorned with an array of colourful lanterns that cast a warm, inviting glow.

Indulge in a symphony of authentic Penang signature dishes, each carefully curated by our esteemed guest chefs, Chef Khor and Chef Zakry from Rasa Sayang Resort and Golden Sands Resort. Hailing from the heart of Penang, these culinary maestros infuse their expertise and boundless passion into every plate.

As you step into Lemon Garden, you will discover a unique and exciting addition: dedicated stalls throughout the venue, each representing a culinary journey of its own. Imagine wandering from stall to stall, guided by the alluring aroma of aromatic lobak, the sizzle of savory Hokkien mee on a hot plate, and the delightful hiss of oyster omelettes. The tang of assam laksa wafts through the air, enticing you to the next station, where the tantalizing pasembor awaits. Each dish is a testament to Malaysia’s rich and colourful tapestry of flavours, with the irresistible Penang rojak and the iconic char kuey teow, the aromatic nasi Kandar among other classics, inviting guests to revel in the exquisite flavors that have made Penang a gastronomic destination.

Available for dinner from 16th August to 16th September 2023, wheather guests crave authentic Malay rendang, delicate Chinese dim sum, flavorful Italian pasta, or classic Western roasts, each section is a testament to culinary excellence.

Dinner:
Tuesday – Thursday: RM198 nett

PREMIUM SEAFOOD DINNER:
Friday – Sunday: RM258 nett

shangri-la-kl-Merdeka-Afternoon-Tea

Lobby Lounge
The Lobby Lounge offers a delectable array of savory and sweet treats that pay homage to Malaysia’s diverse culinary heritage with Taste of Malaysia Afternoon Tea set. Relish savory selections, including the captivating spicy “Otak-Otak” fish mousse served on charcoal brioche, the masala cured trout paired with tamarind aioli puri, the braised lamb and potato curry pie and more. For those with a sweet tooth, the culinary journey takes an indulgent turn with the passion mango sago mousse, Jack fruit cheesecake, the rose bandung cendol dome, plain scones, pandan raisin scones, and accompanying raspberry jam, whipped butter, and clotted cream. To make the occasion even more special, guests can choose to upgrade their experience with a glass of Chandon Garden Spritz.

The ‘Taste of Malaysia’ Afternoon Tea set is available from 31st August to 17th September 2023, 3.00pm – 6.00pm, priced at RM148 nett per set and RM248 nett per set with a glass Chandon Garden Spritz. For reservation and further enquiries, kindly call +603 2074 3900 or email restaurantreservations.slkl@shangri-la.com

Lemon Garden 2Go
Lemon Garden 2GO, invites guests to share the essence of Merdeka with their loved ones through an exclusive selection of treats. These delectable offerings are an impeccable choice for those who seek to spread the spirit of unity and celebration.

shangri-la-kl-Chocolate-Mousse-with-Pisang-Emas
shangri-la-kl-Jalur-Gemilang-Cake
shangri-la-kl-Merdeka-Praline

A delightful symphony of flavors with options like the Jalur Gemilang Cake (1 kg), a masterpiece that resonates with national pride. For those craving the lusciousness of local produce, the Chocolate Mousse with Pisang Emas (1 kg) offers a heavenly combination. The uniquely crafted Otak-Otak Croissant (100g per piece) seamlessly fuses the traditional and the avant-garde, while the Merdeka Praline (25 pcs per box) captivates with its elegance and richness. Price starts from RM 15 nett, these Merdeka Goodies are not just treats, but gestures that transcend taste to express unity and harmony.

Available from 16th August to 16th September 2023 for delivery and takeaways, for purchase visit https://boutique.shangri-la.com/index.php?region=mykl. For reservation and further enquiries, kindly call +603 2074 3900 or email restaurantreservations.slkl@shangri-la.com

Categories: Food Venture Location: Kuala Lumpur, Shangri-La KL

Summerkid x Summergirl
Hello! He is Summerkid. She is Summergirl. We are, Malaysia food and travel couple bloggers from Malaysian Flavours. We love going around the town for good food. Travelling to different countries is our biggest dream! *Keep the fingers crossed* For reviews, advertorial and sponsorship, contact us at summerkid123@hotmail.com

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