Shangri-La Hotel Kuala Lumpur ushers in mid-autumn 2019 with delectable range of mooncakes, featuring traditional baked mooncakes and snow skin mooncakes with modern twist.
Musang King snow skin mooncake
Hilton Kuala Lumpur Mid-Autumn Mooncake: Sparkling Rose Gold Roselle Ruby
Hilton Kuala Lumpur Hotel welcomes mid-autumn 2017 with Roselle Ruby! Sparkling rose gold colour mooncake with pistachio, lotus seeds, roselle, chocolate crunch, macadamia nuts filling.
