“A Taste of Thai” lunch and dinner buffet at Sedap restaurant, Pullman KLCC Hotel Kuala Lumpur, presented by Chef Pop from Sofitel Krabi Phokeethra Golf & Spa Resort!
SUMI Genshi-Yaki Sakeba, a new Japanese restaurant in Jalan Telawi Bangsar KL. Come for Japanese food, stay for sake. Kamotsuru Sake Gold, or Obama Sake is must try.
Yue Restaurant Sheraton Petaling Jaya celebrates mid-autumn 2018 with exquisitely designed mooncake boxes and 6 baked mooncakes. Price for 4 mooncakes with box is RM158nett.
Sheraton Petaling Jaya Hotel weekend high tea buffet is ready to serve! Indulge from seafood to Chiense, Western, Indian, and local cuisine. Dessert is a must!
Concorde Hotel KL Mooncake 2018 is here! Pick your favourite mooncakes and have them packed in colourful mooncake boxes adorned with rabbit & deer figurines on top!
Grand Harbour Fahrenheit 88 and Damen Subang celebrates mid-autumn 2018 with a new Honey Lemon Mooncake, Cranberry Pineapple Mooncakes, special mid-autumn menus and more.
Goa by Hubba Ascott KL, the new location for the restaurant which is previously in Jalan Ceylon. Come for their modern Indian cuisine menu, stay for spices infused-cocktail.
Tangerine The FACE Suites KL – one of the best fine dining restaurant in Kuala Lumpur. Every course of Tangerine fine dining menu is a creative surprise, along with the right colours, flavours and presentation.
Nicsmann 1940s by Lewré, a fashion F&B concept by Lewré & Friendscino group now opens in Sky Avenue, Genting after Nicsmann Starling Mall and Nicsmann TREC!
BAIT Bangsar, a seafood restaurant & oyster bar located in Jalan Telawi 3. Beyond fresh seafood, wagyu bone marrow, fredula vongole, rum-infused desserts are worthwhile dishes here.