Tao Chinese Cuisine, InterContinental Kuala Lumpur celebrates mid-autumn 2019 with signature Durian Salted Caramel Chocolate Snow skin mooncake, Butterfly Pea Flower with Bird Nest snow skin and more.
Hazukido Croissant Malaysia SS15, Subang Jaya 八月堂 is now opened! Where is it? Beside Gong Cha Milk Tea SS15. Try their Raspberry Pana Cotta and Okinawa Brown Sugar Croissant.
Hotel Stripes Kuala Lumpur Bao-Tea-Ful Afternoon Tea – one of the best, most creative and most affordable high tea we have had in KL thus far. Milo Stylo Bun? Yes give me one!
Wan Chun Ting, Sofitel Kuala Lumpur Damansara Hotel unveils new menu, showcasing refined traditional dishes with modern touch for exquisite dining experience. Dim sum are worth trying too!
Sheraton Petaling Jaya Hotel Seafood Buffet Dinner! Eat-all-you-can seafood from scallop to slipper lobster, prawns, Alaskan king crab leg, rock oyster, green mussel, scallop and more, how can we say no to?!
This mid-autumn 2019, Sheraton PJ Hotel has crafted 4 types of traditional mooncakes, packed in glistening boxes with Swan Crystal, Swan Pearl, Butter and Rainbow Stone elements.
Royal Canton DC Mall 9-in-1 dim sum platter! Taste a bit of everything from siew mai, har gao, salted egg custard pau, wu kok, char siew bao, fish ball, egg tart and more all in one go! Located in Damansara City Mall, the same area where Hotel Sofitel Kuala Lumpur resides, Royal Canton is a […]
The Old Merchant Melaka 滙庄, the first speakeasy cocktail bar in this historical city. A must-visit place, if you are not sure what to do in Melaka at night after dinner.
SOULed OUT Ampang new menu introduces smoky, char-grilled steaks & meats from their outdoor charcoal-fired kitchen, along with dishes like bakso, udon, guacamole sandwich and more.
Bonfire Damansara at The Starling Mall, Damansara Uptown specializes in modern Australian cuisine, famous for wood-fire BBQ pork ribs, roast pork, homemade sausages and more.