Alta Cafe Bangsar (Jalan Bangkung) – our Top 3 cafes in KL for 2018. Inspired by Paris & Copenhagen cafe culture, prides for homemade sourdough, homemade cheese and more.
Food Venture
The Good Batch 2018 Menu & HYDE at 53M, Damansara Uptown PJ
The Good Batch, pioneer cafe in Damasnara Uptown is re-launched with new 2018 menu and Instagram-worthy interior. Also check out HYDE at 53M, an artisanal cocktail lounge in Damansara.
LOKL Coffee Co, Jalan Tun H S Lee KL: A Cafe that even Tourists Love
LOKL Coffee Jalan Tun HS Lee, a famous KL cafe that can be reached by LRT Masjid Jamek. Near to tourist attractions like Petaling Street, KL Forest Eco Park, Muzium Telekom.
Analog Cafe KL SS17 Subang: Cheesy Beef Bacon Sourdough Waffles
Analog Cafe KL, an underrated cafe in SS17 Subang Jaya that is worth your visit, just like The Prep Room Hartamas and Soul Sacrifice Desa Pandan. Coffee is good, same goes to the bagels, sourdough and brioche bun.
The Champ Kitchen Solaris 豬多寳: Flaming Drunken Pork Knuckle
The Champ Kitchen Solaris 豬多寳豬腳飯專賣店, the famous pork knuckle from Kepong has opened in Mont Kiara, ready to serve you KL best braised pork knuckles!
Encik Tan Malaysia @ Shoppes, Four Seasons Place Kuala Lumpur
Encik Tan, a famous Singapore Halal cafe with 18 outlets, has opened in Shoppes Four Seasons Place KL. Singapore Laksa and Mee Pok are popular signatures here.
Mak’s Chee Mid Valley KL: Hong Kong Wonton Noodles 麥氏西池
Mak’s Chee Mid Valley KL 麥氏西池港式雲吞面 is now opened, same row with Go Noodles and MPH Bookstore. Come for Hong Kong-style wanton noodles, stay for Milk Tea in Ice!
What to Eat in Malaysia Boleh! Four Seasons Place KL
Check out what to eat in Malaysia Boleh! Four Seasons Place KL – a new food court beside KLCC that gathers Malaysia must-eat street food all under one roof.
2OX French Bistro The Row KL, New Menu 2018
2OX The Row KL, a famous French cuisine restaurant in Kuala Lumpur. Been here before for afternoon high-tea and casual dinner, now back again for new menu 2018!
Ruyi & Lyn BSC: Euro-Asian Pop Up Dining, by Chef Toni and Chef James
Chef Toni Ruiz, formerly of Michelin Star restaurants such as Celler de Can Roca and Mugarits, will be in Ruyi & Lyn BSC from 20-23 June 2018, teaming up with Chef James Ho for a 8-course cross culture menu!
